Menus
RAW BAR
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Fresh Shucked Wauwinet Oysters freshly shucked, house mignonette, lemon |
$24 (6) - $48 (12) | |
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Local Littleneck Clams on the half shell, house cocktail, lemon |
$18 (6) - $36 (12) | |
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Jumbo Shrimp Cocktail chilled, old bay, house cocktail, lemon |
$20 (5) |
SALADS
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Simply Mixed Greens cherry tomatoes, shaved cucumbers, radishes, balsamic vinaigrette |
$15 | |
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Caesar romaine, parmesan, shaved asiago, garlic croutons, caesar dressing |
$15 | |
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Super Crunch kale, romaine, red cabbage, cucumbers, quinoa, cilantro, pickled carrots, mint, crispy wontons, sesame dressing |
$16 | |
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Caprese heirloom tomatoes, sliced mozzarella, balsamic glaze, arugula, basil pesto |
$16 |
Salad Additions
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Crispy Falafel +8 Grilled & Chilled Chicken +8 Grilled & Chilled Shrimp +12 Grilled Wester Ross Salmon +16 Tavern's Lobster Salad +29 Pan-Seared Crab Cake +14 |
APPETIZERS
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Basket of French Fries bearnaise aioli dip |
$10 | |
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New England Clam Chowder 12oz. traditional, rich and creamy, oyster crackers |
$10 | |
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Mozzarella Sticks warm marinara |
$12 | |
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Clams Casino broiled, house casino butter, topped with bacon |
$20 | |
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Fried Calamari sriracha aioli |
$18 | |
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Buffalo Fingers boneless, carrot, celery, bleu cheese dressing |
$15 | |
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Grilled Shrimp Sliders pickled red cabbage, cilantro, spicy miso aioli |
$20 | |
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Billy's Fried Pickles buttermilk ranch dipper |
$12 | |
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Fried Fish Tacos (2) shredded iceberg, corn salsa, boom boom sauce |
$15 | |
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Lobster Tostada mango salad, whipped avocado, chipotle crema |
$28 |
BETWEEN THE BREAD
choice of chips, fries, coleslaw, roasted broccoli, or dressed mixed greens
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Tavern Lobster Roll celery, red onion, lemon, touch of mayo, griddled brioche roll |
$42 | |
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Warm Lobster Roll lemon butter, griddled brioche roll |
$42 | |
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Grilled Thai Coconut Chicken Sandwich thai basil, coconut dressing, pickled veggies, hoison aioli, ciabatta |
$19 | |
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Fried Fish-wich coleslaw, house tartar, griddled brioche bun |
$17 | |
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Pan-Fried Crab Cake lump crab meat, arugula, peppadew, old bay aioli, griddled brioche bun |
$24 | |
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Steak & Cheese chopped ribeye, american cheese, red peppers, caramelized onions, garlic aioli, toasted baguette |
$21 | |
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Island Turkey Sandwich served cold, swiss, crisp bacon, lettuce, tomato, cranberry mayo, country white |
$19 | |
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Wharf Burger plain or choice of american, cheddar, swiss, brioche bun; add bacon +3 |
$19 | |
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Falafel Sub-Wich black bean hummus, pickled fennel, tomato, arugula and cucumber salad, toasted baguette |
$20 | |
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Grilled Salmon Filet crispy garlic aioli, pickled red onions, arugula, brioche bun |
$21 |
FROM THE SEA
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Fish ‘n Chips beer battered, house tartar, lemon, fries |
$24 | |
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Fried Clam Strips house tartar, lemon, fries |
$20 | |
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Fried Shrimp cocktail sauce, lemon, fries |
$26 | |
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Grilled Wester Ross Salmon chili lime sauce, coconut rice, roasted sesame broccoli |
$32 |
COCKTAILS
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Gazebo Mudslide not to be missed! |
$17 | |
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Dark 'n Stormy gosling's black seal rum, gosling's ginger beer. take cover! |
$15 | |
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Strawberry Daiquiri perfect for those hot island days |
$16 | |
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Island Piña Colada summer favorite with a gosling's black seal rum floater |
$16 | |
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Lulu's Margarita don julio, lime, agave |
$16 | |
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Nico’s Cream Soda 888 vanilla infused vodka, ginger ale |
$15 | |
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Bermuda Rum Swizzle gosling's black seal rum, gosling's gold seal rum, fruit juices, a twist of Nantucket on the rocks |
$16 | |
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Nantucket Mule tito's vodka, gosling's ginger beer |
$16 | |
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Damn Seal gosling's gold seal rum, ruby red grapefruit, gosling's ginger beer |
$16 | |
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21 Seeds cucumber jalapeño tequila ranch water |
$16 | |
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Ruby Red Rita don julio reposado tequila |
$16 | |
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Figawi Wowie 888 blueberry vodka, lemonade, soda |
$16 | |
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Nantucket Whaler gosling's black seal, rise cold brew nitro, vanilla ice cream |
$16 | |
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Nor’ Easter gosling's gold rum, pineapple, cran. be warned! |
$15 | |
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Lukey's Ghost Margarita ghost tequila tequila. will have you seeing spirits! |
$16 | |
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Aperol Spritz maintenance free. sip up! |
$15 | |
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Cosmo's Cosmo citrus vodka, cointreau. chilled and served up |
$16 | |
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Blueberry Martini 888 blueberry vodka. chilled and served up |
$16 | |
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Surf Report 888 raspberry vodka. lemonade, soda |
$16 | |
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30 Out vodka, tea, lemonade. the can from nantucket |
$12 |
BEER
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Cisco Whale's Tale Pale Ale Nantucket, MA |
$8 | |
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Cisco Shark Tracker Light Lager Nantucket, MA |
$8 | |
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Cisco Wandering Haze IPA Nantucket, MA |
$8 | |
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Hog Island ACK Irish Red Ale, 16 Oz. Cape Cod, MA |
$15 | |
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Hog Island Outermost IPA Cape Cod, MA |
$15 | |
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Modelo Mexico City, MX |
$8 | |
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Stella Leuven, Belgium |
$8 | |
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Mich Ultra USA |
$7 | |
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Bud Light USA |
$7 | |
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Budweiser USA |
$7 | |
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Budweiser Zero (NA) USA |
$7 | |
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Heinenken Holland |
$8 | |
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High Noon USA |
$12 | |
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Dezo Seltzer Spiked Coconut Water, USA |
$12 |
WINE
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La Marca Prosecco Rosé sparkling: a delish pink sparkler |
$16 | |
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La Marca Prosecco sparkling: enjoyable and refreshing |
$12/$42 | |
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Laurent Perrier Brut half btl. true french champange |
$55 | |
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Copper Ridge Chardonnay white: simplicity |
$11/Gl | |
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Copper Ridge Cabernet Sauvignon red: simplicity |
$11/Gl | |
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Copper Ridge Pinot Grigio white: simplicity |
$11/Gl | |
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Maso Canali Pinot Grigio white: a step up |
$14/$52 | |
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William Hill Chardonnay white: citrus creamy mouth feel |
$14/$52 | |
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White Haven Sauvignon Blanc NZ white: bursting citrus flavor |
$14/$52 | |
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La Jolie Fleur Rosé rosé: an irresistible pink! |
$15/$54 | |
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J Vineyards Pinot Noir red: fun fruity plumy wine |
$14/$52 | |
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Malbec Gascon red: full bodied soft tannins |
$15/$52 | |
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Federalist Cabernet Sauvignon red: aromas of blackeberry, cocoa and currant |
$14/52 |
KIDS
All served with choice of chips, fries, or applesauce. $12 each
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Hamburger |
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Cheeseburger |
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Steamed Hot Dog |
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Chicken Fingers |
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Fried Captain’s Catch |
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Grilled Cheese |
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Cheese Pizza |
Famous Frozen Oreo Shake $8
SOMETHING SWEET
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Brownie Sundae brownie topped with vanilla ice cream and caramel sauce |
$12 | |
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House-made Key Lime Pot de Crème whipped cream |
$12 |
Substitutions are limited.
We take all dietary concerns into consideration. Before placing your order, please inform your server if a person in your party has a food allergy.
Eating raw or undercooked seafood, meats and poultry or eggs may increase the risk of foodborne illness.